Blue Butterfly Pea Chiffon Cake

GUYS I’M OBSESSED WITH THIS CAKE! (yes all caps are needed). I recently teamed up with a company called Suncore Foods. The idea behind their company is to make healthy, natural, raw ingredients accessible for people like us. When they first reached out to me, I was hesitant because there are hundreds of companies trying

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Lemon Chiffon With Fresh Berries & Whip

Summer is coming in HOT. The heatwave this week has made me extra cranky and tired. All I want to do is stay indoors with the AC blasting…with a slice of this cake, or the whole cake (I could totally finish it in my own. No lie). If you’re gonna turn your oven on for

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Pumpkin Cheesecake with Gingersnap Crust

Hi all, It’s been quite some time since I last blogged. Life has its way of distracting you from the things you want to do most. I feel as if today is the first day I get to relax since Thanksgiving. It’s been a complete rollercoaster with my anxiety + holidays, but hey, I did

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Funfetti Smash Cake

Currently sitting on my flight to Kauai, Hawaii! It’s been a couple of hours, but we have a few more to go so why not whip out my laptop and blog a bit, right? 🙂 An and I booked our trip about a month ago, and I couldn’t have been more excited. I’ve loved beaches

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Under the Sea Cake

A little less than two weeks ago, I made this mermaid cake for a friend who was throwing a birthday party for her baby girl who was turning one. Apparently she loves water, so it was only fitting to do an under the sea theme. It was my first time doing MMF ruffles on a

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Chocolate Cake with Oreo Buttercream

Did you guys watch the season finale of Game of Thrones?! (no spoilers) BUUUT I absolutely love this show. My boyfriend and I watch it every Sunday night, and each episode has been so satisfying…especially the last two for this season! In case you didn’t know, An’s birthday was this past Wednesday and since he

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Unicorn Cake With Marshmallow Fondant

I’ve been promising a recipe for marshmallow fondant (mmf) for quite some time now. I made it for the very first time a little while back for a burger cake which turned out pretty good for a first timer, and since then, I’ve been working with it a LOT. Everyone has been requesting custom cupcakes

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Vanilla Cake with Buttercream Succulents

Succulents. I feel as if they have been popping up more and more in our everyday lives from gardening, home decor, hobbies, and now cakes. I admit it was a tad weird to see them on cakes at first, but now I’ve come to like them a whole lot. Since I’ve been wanting to practice

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White Chocolate Matcha Cake

I write today with a heavy heart as I share with you all and shine a light into a part of my life that has been kept covered for a long, long time (if you’d just like the recipe for the cake, don’t mind me and scroll on down). Since the passing of my grandpa

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